ALO ALO RESTAURANT
IT IS NOT ONLY ABOUT THE FOOD, BUT THE EXPERIENCE.
MENU
A LA CARTE MENU
OPENING TIMES:
Tues - Sat: 09:00am - 10:00pm
Sun - Mon: 10:00am - 3:pm
(0242) 369198
STARTERS
Mixed hors d’oeuvres (1 platter serves 3) Delicious hot chicken livers wrapped in bacon, crumbed halloumi,, fish fingers, crumbed mushrooms, and chicken strips - $20.00
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Crumbed Mushrooms
Served with homemade tartare sauce
$10.00
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“Alo Alo” Style Devils on Horseback
Mushrooms wrapped in bacon, pan fried in garlic butter. - $10.00
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Peri Peri Chicken Livers
Served on a crispy crouton - $10.00.
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MAIN MENU
Haloumi Cheese
Crumbed, served with sweet chilli sauce
$10.00.
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Fish Coujons
Served with Tartare Sauce
$10.00
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Thai Fish Cakes
Served with a Sweet Chilli Relish
$10.00
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Prawn and Avocado Cocktail
$21.00
Beef Carpaccio
Rare, thinly sliced, herb crusted, marinated beef with parmesan cheese shavings and balsamic dressing
$12.00
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Italian Mozzarella Cheese and Tomato Salad
served with a vinagarette dressing
$9.00
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Lesley’s special “Soup of the day”
served with crispy croutons
$6.00
Chicken Maryland
Crumbed chicken breast served with sweetcorn fritters, fried banana and crispy bacon - $16.00.
Butter Chicken
Our Eastern speciality served with sambals and a garlic naan bread - $16.00.
Chicken Schnitzel
Served with a sauce of your choice - $16.00
Chicken Kiev
Crumbed chicken breast, filled with garlic and mushrooms, served with a pepper sauce - $16.00.
Chicken Breast
Filled with spinach and feta cheese, served with a creamy tomato and onion sauce - $16.00.
Chicken Curry
Served with rice, sambals and a papadam - $16.00.
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Pork Fillet Cordon Bleu
Stuffed with ham and cheese, served with a Hechemal sauce - $16.00.
Pork Ribs
Served with a homemade sticky sauce - $25.00.
Pork Schnitzel
Served with a sauce of your choice and spetzle (german noodles) on the side - $16.00.
Pork Chops
Grilled & topped with bacon and cheese - $15.00.
Lamb Shank (subject to availability)
Speciality of the house - $33.00.
Lamb Curry
Served with rice, sambals and a papadam - $28.00.
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Prime Beef Steaks - Fillet (300g) or rump (300g)
served with a sauce of your choice or lesley’s traditional gravy and crispy battered onion rings
$19.00
T-bone – Approx (400g)
Served with a sauce of your choice or lesley’s traditional gravy and crispy battered onion rings - $22.00.
Prime Beef Steaks / ladies portions available - Fillet (200g) or Rump (200g)
Served with a sauce of your choice or Lesley’s traditional gravy and crispy battered onion rings - $19.00.
Oxtail
Slow cooked, and served in a rich gravy - $23.00.
Beef Wellington “Alo Alo” style
Medallions of fillet served with mushrooms and garlic topped with a puff pastry hat - $22.00.
Beef Curry
Served with rice, sambals and a papadam -$19.00.
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Kariba Bream or Hake
Fried in beer batter, crumbed, grilled or pan fried served with either lemon butter or tartare sauce - $17.00.
Kingklip
Pan fried, served with our special lemon sauce - $29.00.
Hake Florentine
Poached fillet of hake with cheese gratin served on a bed of creamed spinach - $17.00.
Trout
Served with garlic butter - $17.00.
Prawns (subject to availability) sq grilled, in or out of the shell served with garlic butter or peri peri sauce - $36.00.
Prawn Curry
Served with rice, sambals and a papadam - $36.00.
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PASTA
Spicy Arrabiata Meat balls
With a chilli kick, served on a bed of spaghetti - $13.00.
Vegetable Penne
Served in a light creamy sauce - $12.00.
Bacon and Mushroom pasta
served on a bed of fettuccine - $13.00.
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VEGETARIAN DISHES
Chickpea Falafels
Served with tzatziki (very delicious) -$13.00.
Mozzerella and basil potato cakes
Served with a spicy tomato sauce - $13.00
Extra sauces available
Crispy garlic, mushroom, pepper or spicy tomato and onion
$5.00
Salmon
Served with rice, sambals and a papadam
$34.00
SIMPLY ''ALO ALO'' MENU
Designed for those who want something plain and simple without any salad, sauces or trimmings.
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Peri Peri Chicken and Chips - $14.00.
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Rump Steak (200g), Egg and Chips - $16.00.
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Fillet Steak Roll and Chips - $16.00.
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Battered or plain Hake and chips - $15.00.
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Pork Chops and Chips - $14.00.
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Hamburger and Chips - $13.00.
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Cheese Burger and Chips - $11.00.
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Mushroom Burger and Chips - $14.00
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Salad Menu
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Pan fried Haloumi Salad - $13.00.
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Tuna Nicoise - $14.00.
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Spicy Beef Salad - $14.00.
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Greek Salad - $13.00.
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Cajun Chicken Salad - $13.00.
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Plain or Garlic Prawn Salad (subject to availability) $20
Desserts and Afters Menu
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Ice Cream and Chocolate sauce - $10.00.
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Malva Pudding - $10.00.
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Brandy Chocolate Mousse - $10.00
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Lemon Meringue Pie - $10.00.
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Crème Caramel - $10.00.
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Crème Brulee - $10.00
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Cheese Cake - $10.00
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Irish Coffee (imported) - $7.00
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Irish Coffee (local) - $6.00
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Don Pedro (imported) - $10.00
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Don Pedro (local) - $9.00
